Brygghuset is the archipelago restaurant for those who, like the freighters, require a little more. A restaurant among the salt scent, seaweed scent sea and waves.
That our restaurant has a great fish and shellfish focus is a matter of course.
The restaurant is right by the sea. We want to be modern but with the roots of the classic French cuisine and above all in our own roots of Bohuslänens food.
In addition to our restaurant and Whiskybar, we also offer lobster fishing, various events and conferences.
For us, the seasons, the seasons, are strongly associated with what raw materials are available. From the spring when it all starts over, when the mackerel comes back to the coast, to summer mussels and autumn cuddle with lobster and oysters in the light of candlelight.
En perfekt “gå bort present” eller till den matlagningstokiga! Vi har blandat våra klassiska rätter från restaurangerna med nya spännande recept samt otroligt fascinerande skildringar av personerna bakom alla lokala råvaror!
Hos oss finner du mer än 1700 whiskyflaskor från olika destillerier och årgångar.
© Copyright 2021 Restaurang Brygghuset i Fiskebäckskil / Producerad av
Winternet Web & Reklambyrå
Integritetspolicy Integritetsverktyg
